Josep Masachs Cava Brut Wine Spain
€23,99
Matured on its lees for 10 months, complex notes of yeast and white flowers, elegant and rich with a long crisp finish.
The Masachs family have always grown grapes on the family plots of land and in the 1920's Josep Masachs built a small winery to make Cava for family and friends, his passion was passed onto his two sons who Josep and Joan.
Located in Vilafranca del Penedes, Spain, Masachs is a 103 acre estate planted on steep clay slopes with limestone and sand topsoils. Masachs make Cava in the "Champagne Method". A real alternative Champagne fans!
The Masachs family have always grown grapes on the family plots of land and in the 1920's Josep Masachs built a small winery to make Cava for family and friends, his passion was passed onto his two sons who Josep and Joan.
Located in Vilafranca del Penedes, Spain, Masachs is a 103 acre estate planted on steep clay slopes with limestone and sand topsoils. Masachs make Cava in the "Champagne Method". A real alternative Champagne fans!
The Masachs family have always grown grapes on the family plots of land and in the 1920's Josep Masachs built a small winery to make Cava for family and friends, his passion was passed onto his two sons who Josep and Joan.
Located in Vilafranca del Penedes, Spain, Masachs is a 103 acre estate planted on steep clay slopes with limestone and sand topsoils. Masachs make Cava in the "Champagne Method". A real alternative Champagne fans!
