Beautiful aromas of white fruit aromas that mix very-well with fine almond notes, highly aromatic wine especially distinguished by its elegance, unctuous body and long finish.
The Mâconnais region is a major producer of white wines in Burgundy, second in volume only to Chablis. This is Chardonnay country—the grape may have taken its name from a village named Chardonnay, 25 kilometers north of the city of Mâcon.
Food Matching Shellfish - foie gras - poultry - cheese – steamed dishes - abalone
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