With an intense ruby color, and persistent aroma, hints of cherry, spices and a pleasant fragrance of bitter almonds make it particularly enjoyable. This Amarone has a vigorous body that is at the same time soft, warm, full and smooth.
More information :
The grapes: Corvina (70%), Rondinelia (25%) and Molinara (5%) are harvested between the end of September and the beginning of October at their peak condition and perfect ripeness. They are immediately placed in wooden crates and set to dry in the cellar in special rooms called "fruit cellars" that are well ventilated and provided with spacious openings that ensure the airing of the environment.
Great with pork, veal, poultry dishes. and cheeses.
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