Red wine with a medium body, limpid, with an intense ruby red hue. Fruity and well structured, with hints of red summer fruit, cassis and sage. Perfectly integrated sweet tannin. Long, silky, fruity and persistent finish.
Enjoy this wine alone, or with grilled, roasted or fried dishes. Red meats, rice and pasta ragù. Cured salted meats such as ham or chorizo and semi-cured cheeses.
We recommend a service temperature of 16-18°C.
70% Monastrell and 30% Tempranillo from 25 to 35 year old vines, cultivated at 750-850 metres above sea level. Organic farming, soil poor in nutrients and rich in limestone. Little rainfall.
The Tempranillo grapes are harvested at the beginning of September, and the Monastrell grapes at the end of October. Separate maceration of both varieties for 3-4 weeks at 27-28 °C to give the product its particular characteristics.
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Just tick the box in the Shopping Cart and enter the address you want each product shipped to.
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We ship the day of, or the day after receiving your order, no later.
Irish Deliveries are usually made within 24 hours of shipping, excluding weekends and bank holidays.
Please include a phone number with the shipping address. This helps the driver make sure your parcel is delivered to the right address in cases where nobody is home etc.
Tracking numbers will be provided in your Order Confirmation email. You can use this to track the status of the delivery.
See our international delivery rates here
You can also call us or email to hello@grapeandbean.ie
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