A vibrant Sauvignon Blanc with lovely melded aromatic notes of tropical fruits. The smooth, textured palate is concentrated with passionfruit and citrus flavours. Well integrated natural acidity leaves a pure and lengthy finish.
More information :
Certified Organic by BioGro New Zealand
Located in Marlborough’s premium Rapaura sub region our commitment to organics allow the vineyard’s unique characters to be expressed due to less outside influences such as sprays and fertilizers.
Depth of flavour and mouthfeel has improved as the vines become more self-sufficient and naturally balanced.
Harvested during the cool of night to maintain freshness and flavours. The grapes are de-stemmed and pressed, then slowly fermented in stainless steel at a cool temperature using carefully selected yeast.
Great with Goats Cheese, Seafood, White Meats.
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